I use buttercream as the base icing since it tastes better (IMO) the decoration is primarily done with instant icing (those tubs you get with box cakes) I use this because it is easier to pip... | From: Montreal Confections Views: 11 2 ratings | |
| Time: 05:51 | More in Howto & Style |
How to make an Elsa cake - How to make a Frozen cake
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